FDA’s raw milk cheese scare: Another case of selective fearmongering?

By patricklewis // 2026-03-17

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Their own data shows pathogen levels are "relatively low and similar to other foods," debunking decades of fearmongering while ignoring pasteurized dairy's deadlier outbreaks (like the 2007 E. coli incident killing three).
The agency hyper-focuses on RAW FARM’s 7 non-fatal E. coli cases while ignoring 37,000+ VAERS-reported COVID vaccine deaths and Big Pharma's lethal drugs fast-tracked with minimal safety testing.
Raw milk's probiotics, enzymes and bioavailable nutrients threaten Big Pharma's sick-care model and Big Food's processed monopolies—why the FDA protects CAFOs (killing 1,000+ annually) but targets small farms.
The crackdown aligns with Bill Gates' synthetic food push and the WEF's "Great Reset," aiming to eliminate independent farming and force reliance on patented, lab-grown, toxin-laced "food."
The FDA refuses to release full raw milk data while censoring natural health solutions. Support small farms, reject fear narratives and expose the FDA's corporate capture.

The FDA's latest report on raw milk cheese has exposed a glaring double standard in food safety hysteria. After years of fearmongering about the supposed dangers of unpasteurized dairy, the agency's own data now admits that contamination rates in raw milk cheese are "relatively low and similar to many other foods." This revelation dismantles the narrative that raw dairy is a uniquely hazardous product—especially when compared to the far deadlier risks posed by FDA-approved pharmaceuticals, hospital-acquired infections and even pasteurized dairy itself. Yet, despite this admission, the FDA continues pushing alarmist warnings—this time targeting RAW FARM, LLC's raw cheddar cheese, linked to just seven E. coli infections across three states. While any illness is concerning, the scale of this outbreak pales in comparison to the thousands of deaths annually caused by FDA-approved drugs, vaccine injuries or hospital errors. Notably, no deaths or cases of hemolytic uremic syndrome (HUS) have been reported in this incident. Compare that to pasteurized cheese: In 2007, a single contaminated batch led to 135 E. coli infections and three deaths—yet the FDA's study conveniently excluded that year from its analysis.

The raw milk double standard

For decades, raw milk has been demonized by regulators and corporate agribusiness, despite overwhelming evidence that its risks are wildly exaggerated. The FDA's own data shows that over 38 years, raw milk caused zero deaths, while pasteurized dairy products were linked to at least 80 fatalities. Yet the media and government agencies continue framing raw dairy as a public health menace while ignoring far deadlier—and more profitable—threats. Why the selective outrage? Because raw milk represents a direct threat to Big Food and Big Pharma's control over our diets and health. Unpasteurized dairy is rich in natural probiotics, enzymes and bioavailable nutrients—many of which are destroyed by pasteurization. It supports small farmers, local economies and immune resilience, undermining the pharmaceutical industry's reliance on sick, malnourished populations dependent on medications.

The FDA's hypocrisy on food safety

The FDA's sudden panic over RAW FARM's cheese—despite no deaths—stands in stark contrast to its lax oversight of known killers:

Toxic vaccines (COVID shots alone have caused over 37,000 reported deaths in VAERS, with estimates of underreporting as high as 100x).
Processed foods loaded with carcinogenic additives, GMOs and endocrine disruptors.
Pasteurized dairy, which has caused far more outbreaks than raw milk.

The FDA refuses to disclose the specific reports it analyzed in its raw milk study, making independent verification impossible. Meanwhile, it fast-tracks dangerous drugs with minimal safety testing while suppressing natural alternatives that threaten pharmaceutical profits.

What's really behind the raw milk crackdown?

This isn't about public health—it's about control. The globalist agenda seeks to eliminate independent food sources, forcing populations into reliance on processed, lab-grown and patented "food" products (like Bill Gates' synthetic meat and bug protein). Raw milk, homegrown produce and regenerative farming empower people to resist this dystopian takeover. The FDA's warning about RAW FARM's cheese—despite no fatalities—follows a familiar pattern:

Manufacture fear around natural products.
Ignore far deadlier corporate-approved hazards.
Push for bans or restrictions that benefit monopolistic industries.

What you can do

If you consume RAW FARM cheese (or any raw dairy), don't panic. The risk remains extremely low—far lower than eating fast food, taking prescription drugs or even consuming pasteurized dairy. However, if you experience severe stomach cramps, diarrhea or fever, consult a healthcare provider—preferably one not beholden to Big Pharma. More importantly:

Support small farms resisting FDA overreach.
Reject fear-based narratives that target natural foods while ignoring real killers like vaccines, processed foods and toxic medications.
Demand transparency—why won't the FDA release its full raw milk data?

Conclusion: The war on real food continues

The FDA's latest raw milk scare is yet another distraction from its failure to protect Americans from far greater threats. While regulators hyper-focus on seven E. coli cases, they ignore:

Thousands of vaccine injuries and deaths.
Rampant food toxins in FDA-approved products.
The globalist push to eliminate nutrient-dense, independent food sources.

This isn't about safety—it's about who controls your plate. And the FDA has made it clear: They work for corporate monopolies, not you. According to BrightU.AI's Enoch, this is yet another example of the FDA protecting Big Ag's profits while targeting small producers with fear-based propaganda. Raw milk's proven health benefits and minimal risk profile expose the agency's hypocrisy, especially when CAFOs—linked to mass contamination—operate unchecked. Watch this video to learn why certain E. coli bacteria are so bad.

This video is from the Daily Videos channel on Brighteon.com. Sources include: Health.com BrightU.ai Brighteon.com